Best Ever Sloppy Joes Recipe | How to Make Sloppy Joes - Food.com (2024)

136

Community Pick

Submitted by ~*Miss Diggy*~

"This was one of my favorite things that my grandma made...it is a comfort food for me. It is so easy, and so delicious!"

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Ready In:
35mins

Ingredients:
10
Serves:

6-8

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ingredients

  • 2 lbs hamburger
  • 1 onion, diced
  • 2 (8 ounce) cans tomato sauce
  • 2 -3 tablespoons Worcestershire sauce
  • 1 tablespoon brown sugar
  • 1 teaspoon vinegar
  • 12 cup catsup
  • 2 teaspoons chili powder
  • salt and pepper
  • 12 teaspoon mustard (optional)

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directions

  • Brown hamburger and onion.
  • Drain out grease.
  • Add the rest of the ingredients and simmer 15-20 minutes with lid.

Questions & Replies

Best Ever Sloppy Joes Recipe | How to Make Sloppy Joes - Food.com (13)

  1. Has anyone had the Campbell soup sloppy joe sandwich. If so could you give the recipe? Thanks my Mom made it all of the time when I was growing up. When I think of my childhood I think if Moms sloopyjoes.

    patyvanderheiden

  2. Should I use French’s or mustard powder?

    Jana R.

  3. French’s mustard or mustard powder

    Jana R.

  4. What kind of vinegar should you use?

    Dawn V.

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Reviews

  1. I used this recipe to build a vegetarian sloppy joe with mashed kidney beans and it was AMAZING! I used about half the brown sugar and ketchup called for here, no mustard, and probably a bit less chili powder as well, with red wine vinegar. To. Die. For. Perfect comfort food. Thanks so much!

    SAHS7930

  2. I found Miss Diggy's wonderful Sloppy Joe recipe many years ago and it quickly became a beloved part of our family. The kids are out on their own and every few weeks, Hubby and I look at each other and say..... Grandma's Sloppy Joes? it's one of those cozy favorites that makes everything just a little more fun. Thanks for having given our family one of our favorites! And for the record..... EXACTLY as written is JUST PERFECT!

    laura

  3. This is not just AMAZING, a KEEPER, GREAT.... it's the BOMB. I had the day off and started cooking early. Usually serve supper at 6:00. Guess it smelled good, because I stuffed myself and was asleep by 3:30.

  4. Thought I'd give this recipe a go as a change from the old trusty recipe I've always made for my young family, and now still make for my much bigger family including great grands. We found though ( hopefully no offense is taken ) this recipe to be too heavy on the tomato side/taste, so probably won't make again. Glad I tried it though as you never know if a new found recipe might be tastier than what you're used to. It also made me realize some of the trusty 1960's recipes that were my go- tos as a young Mother such as Betty Crocker's 3 - 1 hamburger mix is just as tasty today as it was way back then!

    joyfull40

  5. This was delicious! I did use mustard powder instead of liquid mustard. Everything else was the same. I halved it for just the two of us, and it is easy to cut in half and VERY easy to put together. Thank you for sharing. I will definitely keep this on file

    janseabaugh

see 128 more reviews

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Tweaks

  1. I added a little chopped orange bell pepper, jalapeno and garlic. Also, instead of yellow mustard I added Dijon mustard. Sooo freaking good!!

    JJ C.

  2. Adding a chopped jalapeno, or small green bell pepper if you like it mild, when cooking the onion and meat is perfection! Great recipe!!

    mpgc1984

  3. These look yummy i need to try these!

    Kid_Cook47

  4. I cooked recipe as written using a squirt of prepared yellow mustard.

    David G.

  5. Add to the browned ground beef and onion, one 8 oz. can of tomato sauce and & three fourths cup water, simmer 30 minutes then add 1 tablespoon worchester sauce and ½ cup ketchup. Simmer another 5 minutes. I usually serve open face style. Delish.

    annablair817

see 6 more tweaks

RECIPE SUBMITTED BY

~*Miss Diggy*~

Sandy, 0

  • 62 Followers
  • 269 Recipes
  • 17 Tweaks

My way of rating recipes<br>1 Star - Did not like it, and possibly not edible, will not be making again, unless I specify the chance. <br>2 Star - It was ok, but I will probly not make again, unless I specify the chance.<br>3 Star - This was good, not bad, but not great, and will probly be made again when I have nothing else to make.<br>4 Star - This was great, and will be made again.<br>5 Star - AMAZING dish. Will most definitely be made again.<br><br><br><br><a href=http://www.amazingcounters.com><img border=0 src=http://c7.amazingcounters.com/counter.php?i=1512901&c=4539016 alt=Free Web Counters></a><a href=http://www.flowerdeliverydeals.com>Cheap Flowers</a>

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