Red Copper 5 Minute Chef Recipes 2023 (2024)

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Red Copper 5 Minute Chef is amazing non-stick cookware that can prepare your meals in a record 5 minutes or less. It is advertised as having the ability to cook everything from eggs to beef to dessert and anything in between. But, does it actually work as claimed?

Well, we put this device to task to determine whetherit can live up to the claim. We tried several recipes for 5 minute chef, and we were surprised tofind that everything takes just 5 minutes as the infomercial shows.

To find out if this device works, you might want to try cooking a couple of different meals with it. This cookware comes with the 5 minute chef recipe book, so you are good to start off from there.

7 Delicious Recipes For Red Copper 5 Minute Chef

Better yet, here are a few recipes for red copper 5 minute chef you might want to try. So, grab your ingredients and prepare your delicious meals using the red copper 5 minute chef.

Big Bacon Pancake Recipe (prepares 2)

Ingredients:

• 4 strips of brown bacon
• 1 medium egg
• ½ baking mix, such as Bisquick
• ¼ cup milk

Instructions:

1. Put2 strips of bacon (preferably torn pieces) into a pre-heated Red Copper 5Minute Chef
2. Mixthe medium egg, baking mix, and milk together
3. Pourhalf of the mixture over bacon
4. Closethe lid (take care not to lock latch)
5. Cookit for 2 minutes, while monitoring brownness every often
6. Cookfor additional 1 minute until the knife comes out clean when inserted in centerof bacon pancake
7. Repeatthe same procedure for the second pancake
8. Removethe bacon pancake and serve

Omelet with Cheese, Sausage & Peppers Recipe

Ingredients:

• 1 or 2 beaten eggs, medium
• 2 brown & serve sausage links, slicedinto coins
• Thinly diced or sliced peppers (use onionif desired)
• ¼ cup torn cheese

Instructions:

1. Combinesausage and peppers and place them in pre-heated Red Copper 5 Minute Chef
2. Cookfor 1 minute or until it turns brown
3. Addegg and cheese (exercise caution to avoid overfilling)
4. Closethe lid (taking care to prevent locking latch) and cook for 2 minutes
5. Cookfor 2 additional minutes until omelet gets puffed and pushed away from edges
6. Removethe omelet and serve

Eggs Recipe

Ingredients:

• 2 medium eggs
• Salt and pepper
• ½ tsp. butter, if you so desire

Instructions:

1. Smear½ tsp. butter in a pre-heated Red Copper 5 Minute Chef
2. Waitfor the butter to melt
3. Crackin 2 medium eggs once butter is completely melted
4. Closethe lid and exercise caution to avoid locking latch
5. Cookfor 2-3 minutes until you get the desired doneness
6. Toachieve a sunny side up, pour 1 tablespoon of water after 1 minute
7. Continuecooking for 1 more minute until you get the desired doneness
8. Seasonyour egg with salt and pepper
9. Removeand serve

Stuffed Chicken Recipe

Ingredients:

• 1 skinless & boneless chicken breast (approximately110 grams)
• 1 tsp. nonstick spray or cooking oil
• ½ cup stovetop stuffing mix, separated
• 2 tbsp. hot water
• 1 tbsp. margarine or soft butter

Instructions:

1. Add water and butter to half of stuffing mix and place it aside
2. Mash the remaining half stuffing mix and spread on paper platter
3. Cut the chicken breast in half, forming butterfly style to create a pocket
4. Spray the outer part of chicken breast with a light oil coating or nonstick spray
5. Set breast on top of crumbs and fill the center with prepared stuffing
6. Flip over the chicken and roll in crumbs to coat
7. Put the chicken breast into the Red Copper 5 Minute Chef
8. Close the lid, while taking care to prevent locking latch
9. Cook the chicken until the thermometer reads 82 degrees Celsius when inserted in the meat
10. Remove the chicken and serve while hot

Corn Dog Recipe

Ingredients:

• Hot dogs, preferably divided into bitesize portions
• 1 box jiffy cornbread mix
• 1 medium egg
• Milk per package directions

Instructions:

1. Pre-heatthe Red Copper 5 Minute Chef
2. Putabout 2 cut cup hot dogs in base of the cookware
3. Preparecornbread mix
4. Pourcornbread mix over hot dogs (take care not to overfill the mix)
5. Closethe lid, while exercising caution not to lock latch
6. Cookthe corn dog until it turns brown or until toothpick comes out clean wheninserted through cornbread
7. Cookingtakes 5 minutes for top to turn brown
8. Cookfor additional 1-2 minutes if top is not browned
9. Removethe cooked corn dog and serve

Hash Browns Recipe

Ingredients:

• 1 cup of shredded potato
• 1 tsp. cooking oil
• Salt & pepper for seasoning

Instructions:

1. Put 1 cup reconstituted dry hash browns into a mixing bowl (you can use fresh has browns if desired)
2. Stir hash browns in oil and seasoning
3. Place the hash browns (mixed with oil and seasoning) into a preheated Red Copper 5 Minute Chef
4. Press down with lid
5. Cook for 4-5 minutes until you see even browning
6. Remove the cooked has browns and serve hot

Stuffed Lava Cake Recipe

Ingredients:

• 1 cup of flavor boxed cake mix (any cando, and regular boxes include up to 3 cups of mix)
• ½ cup flavor soda (either regular or dietcan do)
• 1 candy bar, such as 3 Musketeers, cut inhalf (you can utilize mini-size bars)

Instructions:

1. Pre-heatthe Red Copper 5 Minute Chef
2. Pourthe prepared cake mix into the pan to just cover the bottom
3. Putcandy bar on top and use additional mix to cover the top
4. Usejust ½ of cake mix, taking care not to overfill
5. Closethe lid and do not lock latch
6. Cookfor 5 minutes
7. Removethe stuffed lava cake when the mix is set
8. Serveand enjoy

Final Verdict:

The Red Copper 5 Minute Chef is pretty impressive and cooks meals in just 5 minutes. It does work well for cooking red copper 5 minute chef recipes, whether it is grilling a chicken breast or making an omelet. We highly recommend downloading the red copper 5 minute chef recipes pdf for additional meals you can cook with this great cookware.

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